Mediterranean coastal lagoons : sustainable management and interactions among aquaculture, capture fisheries and the environment / by Stefano Cataudella, Donatella Crosetti, Fabio Massa (eds)
"The Mediterranean region hosts around 400 coastal lagoons, covering a surface of over 641 000 ha differing in both their typology and use. Fisheries and various forms of aquaculture have been traditionally carried out in Mediterranean coastal lagoons since ancient times and are part of the cul...
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Online Access: |
Online Access |
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Other Authors: | , , |
Format: | eBook |
Language: | English |
Published: |
Rome :
Food and Agriculture Organization of the United Nations,
2015.
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Series: | Studies and reviews ;
no. 95. |
Subjects: |