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20161205094627.0 |
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|a (OCoLC)ocn809923920
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|a (OCoLC)809923920
|z (OCoLC)24166755
|z (OCoLC)962128728
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|a n-us---
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|a COD9
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|a A 7.3:163
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0 |
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|a A 7.3:163
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| 100 |
1 |
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|a Tolman, L. M.
|0 http://id.loc.gov/authorities/names/n88675693.
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| 245 |
1 |
4 |
|a The composition of different varieties of red peppers /
|c by L.M. Tolman and L.C. Mitchell.
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| 260 |
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|a Washington, D.C. :
|b U.S. Dept. of Agriculture, Bureau of Chemistry,
|c 1913.
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| 300 |
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|a 32 pages :
|b tables ;
|c 24 cm.
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| 336 |
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|a text
|b txt
|2 rdacontent.
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| 337 |
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|a unmediated
|b n
|2 rdamedia.
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| 338 |
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|a volume
|b nc
|2 rdacarrier.
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| 490 |
1 |
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|a Bulletin / U.S. Dept. of agriculture. Bureau of Chemistry ;
|v no. 163.
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| 500 |
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|a "Issued May 13, 1913."
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| 500 |
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|a At head of title: U.S. Department of Agriculture, Bureau of Chemistry.
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| 504 |
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|a Includes bibliographical references.
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| 505 |
0 |
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|a Purpose of the study. pp. 7.
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| 505 |
0 |
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|a Methods of analysis. pp. 7.
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| 505 |
0 |
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|a Cayenne, or chilli : General description -- Analyses -- Standards -- Data from the literature -- Summary. pp. 7.
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| 505 |
0 |
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|a Paprika : General description -- Analyses -- Standards -- Data from the literature -- Summary. pp. 15.
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| 505 |
0 |
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|a Pimenton, or pimiento : General description -- Analyses -- Standards -- Data from the literature -- Summary. pp. 23.
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| 505 |
0 |
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|a Conclusions. pp. 28.
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| 505 |
0 |
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|a Bibliography. pp. 30.
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| 590 |
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|a Multiple issue numbers in the same series bound together.
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| 650 |
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0 |
|a Peppers
|x Composition.
|
| 650 |
|
0 |
|a Analytical chemistry.
|0 http://id.loc.gov/authorities/subjects/sh85023011.
|
| 650 |
|
7 |
|a Chemistry, Analytic.
|2 fast
|0 (OCoLC)fst00853459.
|
| 650 |
|
7 |
|a Peppers
|x Composition.
|2 fast
|0 (OCoLC)fst01057514.
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| 650 |
1 |
2 |
|a nomesh.
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| 700 |
1 |
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|a Mitchell, L. C.
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| 710 |
1 |
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|a United States.
|b Bureau of Chemistry.
|0 http://id.loc.gov/authorities/names/n80145303.
|
| 710 |
1 |
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|a United States.
|b Department of Agriculture.
|0 http://id.loc.gov/authorities/names/n79008243
|1 http://isni.org/isni/0000000121621859.
|
| 830 |
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0 |
|a Bulletin (United States. Bureau of Chemistry) ;
|v no. 163.
|0 http://id.loc.gov/authorities/names/no2010009249.
|
| 856 |
4 |
2 |
|u https://www.hathitrust.org/
|z Search for the full-text version of this title in HathiTrust
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