Labor and the locavore : the making of a comprehensive food ethic / Margaret Gray.
In the blizzard of attention around the virtues of local food production, food writers and activists place environmental protection, animal welfare, and saving small farms at the forefront of their attention. Yet amid this turn to wholesome and responsible food choices, the lives and working conditi...
Saved in:
Online Access: |
Full Text (via ProQuest) |
---|---|
Main Author: | |
Format: | eBook |
Language: | English |
Published: |
Berkeley :
University of California Press,
[2014]
|
Subjects: |
Search Result 1
Search Result 2
Search Result 3