China in seven banquets a flavourful history Thomas David DuBois
"A captivating journey spanning five thousand years of Chinese culinary heritage, exploring the essence of each era through seven extraordinary meals. China in Seven Banquets takes readers on a gastronomic adventure into the history of China's constantly evolving and astonishingly diverse...
Saved in:
Online Access: |
Full Text (via ProQuest) |
---|---|
Main Author: | |
Format: | eBook |
Language: | English |
Published: |
London :
Reaktion Books
2024
|
Subjects: |
Internet
Full Text (via ProQuest)Online
Call Number: |
GT2853.C6 D826 2024
|
---|---|
GT2853.C6 D826 2024 | Available |