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  1. 1
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    Hydrion concentration changes in relation to growth and ripening in fruits.

    Published 1934
    “…A 1.36:403…”
    Full Text (via ProQuest)
    Government Document eBook

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  2. 2
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    Hydrion concentration changes in relation to growth and ripening in fruits / by Caldwell, Joseph S. (Joseph Stuart)

    Published 1934
    “…A 1.36:403…”
    Government Document Book

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