Search Results - "A 7.3:151"
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- Canning and preserving 3
- Fruit 2
- Oysters 2
- Food Preservation 1
- Vegetables 1
- methods 1
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1
The canning of foods : a description of the methods followed in commercial canning /
Published 1912“…A 7.3:151…”
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Government Document Book
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2
Canning of foods; description of methods followed in commercial canning.
Published 1912“…A 7.3:151…”
Full Text (via ProQuest)
Government Document eBook -
3
Canning of foods; description of methods followed in commercial canning
Published 1912“…A 7.3:151…”
Government Document Microfilm Book