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The gastronomical arts in Spain : food and etiquette / edited by Frederick A. de Armas and James Mandrell.
Published 2022Full Text (via ProQuest)
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Food Cultures of Japan : Recipes, Customs, and Issues / Jeanne Jacob.
Published 2021Full Text (via ProQuest)
Electronic eBook -
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Bŭlgarsko narodno poetichno tvorchestvo : khristomati︠i︡a / ︠T︡Svetana Romanska.
Published 1964Book -
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