Search Results - "Food microbiology and food safety series."
Suggested Topics within your search.
Suggested Topics within your search.
- Food 18
- Safety measures 17
- Microbiology 15
- Food industry and trade 9
- Foodborne diseases 6
- Food handling 5
- Food service 5
- Food contamination 4
- Food service employees 4
- Standards 4
- Training of 4
- Analysis 2
- Fermented foods 2
- Food allergy 2
- Host-virus relationships 2
- Prevention 2
- Technological innovations 2
- Viruses 2
- Animals as carriers of disease 1
- Anti-infective agents 1
- Bacterial genetics 1
- Beverages 1
- Big data 1
- Biotechnology 1
- Composition 1
- Contamination 1
- Diagnostic use 1
- Effect of stress on 1
- Farmers' markets 1
- Food adulteration and inspection 1
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Applied genomics of foodborne pathogens /
Published 2017“…Food microbiology and food safety series.…”
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Compendium of the microbiological spoilage of food and beverages
Published 2009“…Food microbiology and food safety series.…”
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3
Principles of microbiological troubleshooting in the industrial food processing environment
Published 2010“…Food microbiology and food safety series.…”
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4
Genomics of foodborne bacterial pathogens
Published 2011“…Food microbiology and food safety series.…”
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5
Retail food safety /
Published 2014“…Food microbiology and food safety series.…”
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Foodborne pathogens : virulence factors and host susceptibility /
Published 2017“…Food microbiology and food safety series.…”
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7
Shiga toxins : a review of structure, mechanism, and detection /
Published 2017“…Food microbiology and food safety series.…”
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8
Stress responses of lactic acid bacteria
Published 2011“…Food microbiology and food safety series.…”
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9
Microbial control and food preservation : theory and practice /
Published 2017“…Food microbiology and food safety series.…”
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10
Food safety for farmers markets : a guide to enhancing safety of local foods /
Published 2017“…Food microbiology and food safety series.…”
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11
Food safety and quality-based shelf life of perishable foods
Published 2021“…Food microbiology and food safety series.…”
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12
Proteomics in foods principles and applications /
Published 2013“…Food microbiology and food safety series ;…”
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13
Food safety management : implementing a food safety program in a food retail business /
Published 2013“…Food microbiology and food safety series.…”
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14
Quantitative methods for food safety and quality in the vegetable industry /
Published 2018“…Food microbiology and food safety series.…”
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15
Innovations in technologies for fermented food and beverage industries /
Published 2018“…Food microbiology and food safety series.…”
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Food safety economics : incentives for a safer food supply /
Published 2018“…Food microbiology and food safety series.…”
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Food allergens : biochemistry and molecular nutrition /
Published 2014“…Food microbiology and food safety series.…”
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18
Safety of meat and processed meat
Published 2009“…Food microbiology and food safety series.…”
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19
Viruses in foods
Published 2006“…Food microbiology and food safety series.…”
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Food allergens : best practices for assessing, managing and communicating the risks /
Published 2018“…Food microbiology and food safety series.…”
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