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  1. 1
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    The storage of sweet cherries as influenced by carbon dioxide and volatile fungicides / by Gerhardt, Fisk, Ryall, A. Lloyd (Albert Lloyd), 1904-

    Published 1939
    “…United States Deprtment of Agriculture,…”
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  2. 2
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    Factors influencing the quality of American grapes in storage / by Lutz, J. M. (Jacob Martin), 1908-1968

    Published 1938
    “…United States Deprtment of Agriculture,…”
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  3. 3
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    A comparative study of storage at 32° and 36° F. of apples grown in the Potomac River Valley / by Haller, M. H. (Mark Hughlin), 1897-, Lutz, J. M. (Jacob Martin), 1908-1968

    Published 1941
    “…United States Deprtment of Agriculture,…”
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  4. 4
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    Reducing decay in citrus fruits with borax / by Winston, John R. (John Robinson), 1890-

    Published 1935
    “…United States Deprtment of Agriculture,…”
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  5. 5
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    Factors affecting the rate of drying of Kieffer pears / by Culpepper, C. W. (Charles W.), Moon, H. H.

    Published 1937
    “…United States Deprtment of Agriculture,…”
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  6. 6
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    Investigations on the storage of nuts / by Wright, R. C. (Robert Claude), 1885-

    Published 1941
    “…United States Deprtment of Agriculture,…”
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  7. 7
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    Studies of potato storage houses in Maine / by Edgar, Alfred D. (Alfred Douglas), 1898-

    Published 1938
    “…United States Deprtment of Agriculture,…”
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  8. 8
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    Transit and storage diseases of fruits and vegetables as affected by initial carbon dioxide treatments / by Brooks, Charles, Bratley, C. O. (Cyril Oliver), 1903-1948, McColloch, Lacy P. (Lacy Porter), 1907-2008

    “…United States Deprtment of Agriculture,…”
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  9. 9
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    Market-storage studies of honey dew melons and cantaloups / by Wiant, James S. (James Stewart), 1900-

    Published 1938
    “…United States Deprtment of Agriculture,…”
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  10. 10
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    Comparative influence of different storage temperatures on weight losses and vitality of seed potatoes / by Stuart, William, 1865-1951, Lombard, P. M., Peacock, Walter M.

    Published 1929
    “…United States Deprtment of Agriculture,…”
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  11. 11
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    Everything counts when it comes to protecting your family.

    Published 2006
    “…United States Deprtment of Agriculture, Food Safety …”
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