Search Results - World Health Organization for the International Programme on Chemical Safety,
Suggested Topics within your search.
Suggested Topics within your search.
- Toxicology 5
- Environmental Exposure 4
- adverse effects 4
- Environmental aspects 3
- Physiological effect 3
- Safety measures 3
- prevention & control 3
- standards 3
- Hazardous Substances 2
- Herbicides 2
- Pesticides 2
- Acetamides 1
- Acetanilides 1
- Acrylates 1
- Acrylic acid 1
- Amitrole 1
- Analysis 1
- Aquatic herbicides 1
- Aromatic amines 1
- Biological monitoring 1
- Environmental Monitoring 1
- Environmental monitoring 1
- Flavoring essences 1
- Food additives 1
- Mixtures 1
- Occupational Exposure 1
- Pollution 1
- Polychlorinated Biphenyls 1
- Polychlorinated biphenyls 1
- Polychlorinated terphenyls 1
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1
Polychlorinated biphenyls (PCBs) and polychlorinated terphenyls (PCTs) health and safety guide.
Published 1992“…World Health Organization for the International Programme …”
Book -
2
Propachlor health and safety guide.
Published 1992“…World Health Organization for the International Programme …”
Book -
3
Amitrole health and safety guide.
Published 1994“…World Health Organization for the International Programme …”
Book -
4
Safety evaluation of certain food additives /
Published 2009“…World Health Organization : IPCS--International Programme …”
Full Text (via ProQuest)
eBook -
5
Acrylic acid : health and safety guide.
Published 1997“…Published by the World Health Organization for the International Programme …”
Book -
6
Methods for assessing the effects of mixtures of chemicals /
Published 1987“…World Health Organization (WHO), the United Nations …”
Book