From Canton Restaurant to Panda Express : a history of Chinese food in the United States / Haiming Liu.

"The story of Chinese Americans through the lens of food. From Canton Restaurant in 1849 to Panda Express today, Chinese food history in America spans over 150 years. Chinese 'Forty-niners' were mostly merchants and restaurateurs who migrated here not to dig gold but to do trade. Raci...

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Bibliographic Details
Main Author: Liu, Haiming, 1953- (Author)
Format: Book
Language:English
Published: New Brunswick, New Jersey : Rutgers University Press, [2015]
Series:Asian American studies today.
Subjects:

Norlin Library - Stacks

Holdings details from Norlin Library - Stacks
Call Number: TX945.4 .L58 2015
TX945.4 .L58 2015 Available Place a Hold