Ultrasonic production of nano-emulsions for bioactive delivery in drug and food applications / Thomas Seak Hou Leong, Sivakumar Manickam, Gregory J. O. Martin, Wu Li, Muthupandian Ashokkumar.

This SpringerBrief provides an overview of ultrasonic emulsification and an update on recent advances in developing stable emulsions for the creation of novel drugs and functional foods, with a focus on bioactive delivery in these products. Emulsification is the process of combining two or more immi...

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Bibliographic Details

Online Access:	Full Text (via Springer)
Main Authors:	Leong, Thomas Seak Hou (Author), Manickam, Sivakumar (Author), Martin, Gregory J. O. (Author), Li, Wu (Author), Ashokkumar, Muthupandian (Author)
Format:	eBook
Language:	English
Published:	Cham, Switzerland : Springer, 2018.
Series:	SpringerBriefs in molecular science. Ultrasound and sonochemistry.
Subjects:	Emulsions.