Advances in carbohydrate chemistry and biochemistry. Vol. 55 [electronic resource] / edited by Derek Horton.

Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles pro...

Full description

Bibliographic Details

Online Access:	Full Text (via ScienceDirect)
Other Authors:	Horton, Derek, 1932- (Editor)
Format:	Electronic eBook
Language:	English
Published:	[Place of publication not identified] : Academic Press, 2000.
Subjects:	Carbohydrates. Biochemistry.