Advances in carbohydrate chemistry and biochemistry. Vol. 55 [electronic resource] / edited by Derek Horton.

Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles pro...

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Bibliographic Details
Online Access: Full Text (via ScienceDirect)
Other Authors: Horton, Derek, 1932- (Editor)
Format: Electronic eBook
Language:English
Published: [Place of publication not identified] : Academic Press, 2000.
Subjects:
Description
Summary:Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.
Physical Description:1 online resource.
Bibliography:Includes bibliographical references and indexes.
ISBN:0120072556
9780120072552
Source of Description, Etc. Note:Online resource; title from publisher's Web site (ScienceDirect, viewed on June 18, 2012)