Advances in lipid methodology. Volume 3 / edited by William W. Christie.

This is the third volume of an occasional series of review volumes dealing with aspects of lipid methodology. As with the first two volumes, topics have been selected that have been developing rapidly in recent years and have some importance to lipid analysis. The authors are all leading internation...

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Bibliographic Details

Online Access:	Full Text (via ScienceDirect)
Other Authors:	Christie, William W. (William Walker)
Format:	eBook
Language:	English
Published:	Cambridge : Woodhead Publishing, 2012.
Series:	Woodhead Publishing in food science, technology, and nutrition.
Subjects:	Lipids > Analysis. Chromatographic analysis.