Food balances in foreign countries : Part 1 : estimates for 16 countries of Western Europe.

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Bibliographic Details
Corporate Author:	United States. Foreign Agricultural Service. European Analysis Branch
Format:	Government Document Book
Language:	English
Published:	Washington, D.C. : United States Department of Agriculture, Foreign Agricultural Service, 1960.
Series:	FAS M ; 100.
Subjects:	Food supply > Europe > Statistics. Food supply. Europe. Statistics.

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Call Number:	A 67.26:100
A 67.26:100	Available Place a Hold