Sharks as food; with 30 recipes.

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Bibliographic Details
Online Access: Full Text (via ProQuest)
Other Authors: Radcliffe, Lewis, 1880-
Format: Government Document eBook
Language:English
Published: [Washington?] : U.S. G.P.O., 1918.
Series:Fisheries Bur. Econ. Circ. No. 35.
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Call Number: C6.7-35
C6.7-35 Available