Bifidobacteria and their role : microbiological, nutritional-physiological, medical, and technological aspects and bibliography / Jeremija Lj. Rašić, Joseph A. Kurmann.
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| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Basel ; Boston :
Birkhäuser Verlag,
1983.
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| Series: | Fermented fresh milk products and their cultures ;
v. 2. Experientia. Supplementum ; v. 39. |
| Subjects: |
Norlin Library - Science Stacks
| Call Number: |
QR82.A35 R37 1983
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| QR82.A35 R37 1983 | Available Place a Hold |