Fish ecology, evolution, and exploitation : a new theoretical synthesis / Ken H. Andersen.

Fish are one of the most important global food sources, supplying a significant share of the world's protein consumption. From stocks of wild Alaskan salmon and North Sea cod to entire fish communities with myriad species, fisheries require careful management to ensure that stocks remain produc...

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Bibliographic Details
Main Author: Andersen, Ken H. (Author)
Format: Book
Language:English
Published: Princeton : Princeton University Press, [2019]
Series:Monographs in population biology ; 62.
Subjects:

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Holdings details from Norlin Library - Science Stacks
Call Number: QL618.3 .A53 2019
QL618.3 .A53 2019 Available Place a Hold