Wheat quality for improving processing and human health [electronic resource] / Gilberto Igrejas, Tatsuya M. Ikeda, Carlos Guzmán, editors.

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Online Access: Full Text (via Springer)
Other Authors: Igrejas, Gilberto, Ikeda, Tatsuya M., Guzmán, Carlos
Format: Electronic eBook
Language:English
Published: Cham : Springer, 2020.
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Call Number: SB191.W5
SB191.W5 Available