Future food : alternate protein for the year 2000 / Barbara Ford.

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Bibliographic Details
Online Access:	Full Text (via Internet Archive)
Main Author:	Ford, Barbara, 1934-
Format:	eBook
Language:	English
Published:	New York : Morrow, 1978.
Edition:	1st ed.
Subjects:	Proteins in human nutrition. Food supply.

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Holdings details from Online
Call Number:	TX553.P7 F67
TX553.P7 F67	Available