Food, media and contemporary culture : the edible image / edited by Peri Bradley, Bournemouth University, UK.
Food, Media and Contemporary Culture is designed to interrogate the cultural fascination with food as the focus of a growing number of visual texts that reveal the deep, psychological relationship that each of us has with rituals of preparing, presenting and consuming food and images of food.
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Format: | eBook |
Language: | English |
Published: |
Houndmills, Basingstoke, Hampshire ; New York, NY :
Palgrave Macmillan,
2016.
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Internet
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Call Number: |
PN1992.8.C68 F77 2016
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PN1992.8.C68 F77 2016 | Available |