Advances in food and nutrition research. Volume 35 [electronic resource] / edited by John E. Kinsella.

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Bibliographic Details
Online Access:	Full Text (via ScienceDirect)
Other Authors:	Kinsella, John E., 1938-
Format:	Electronic eBook
Language:	English
Published:	San Diego [Calif.] : Academic Press, ©1991.
Series:	Advances in food and nutrition research ; v. 35.
Subjects:	Nutrition > Research. Food > Research.

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Holdings details from Online
Call Number:	TX367 .A38eb vol. 35
TX367 .A38eb vol. 35	Available