Food, agriculture and social change : the vitality of everyday food in Latin America / edited by Stephen Sherwood, Alberto Arce and Myriam Paredes.

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Bibliographic Details
Online Access:	Full Text (via EBSCO)
Other Authors:	Sherwood, Stephen G. (Editor), Arce, Alberto, 1952- (Editor), Paredes, Myriam (Editor)
Format:	eBook
Language:	English
Published:	Abingdon, Oxon ; New York, NY : Routledge, an imprint of the Taylor & Francis Group, 2017.
Series:	Earthscan food and agriculture.
Subjects:	Agriculture > Social aspects > Latin America. Local foods > Social aspects > Latin America. Food habits > Latin America. Social change > Latin America. Agriculture > Social aspects. Food habits. Social change. Latin America.

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Full Text (via EBSCO)

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Call Number:	HD1790.5 .F656 2017eb
HD1790.5 .F656 2017eb	Available