Genetics, genomics and breeding of sunflower [electronic resource] / editors, Jinguo Hu, Gerald Seiler, Chittaranjan Kole.
"The sunflower has fascinated mankind for centuries. The oilseed sunflower contributes approximately ten percent of the world's plant-derived edible oil and the confection type sunflower holds a considerable share of the directly consumed snacks market. In addition, sunflower is also grown...
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Full Text (via Taylor & Francis) |
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Other Authors: | , , |
Format: | Electronic eBook |
Language: | English |
Published: |
Enfield, N.H. : Boca Raton, FL :
Science Publishers ; Marketed and distributed by CRC Press,
©2010.
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Series: | Genetics, genomics and breeding of crop plants.
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Subjects: |
Internet
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Call Number: |
QK495.C74 G445 2010
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QK495.C74 G445 2010 | Available |