Ensuring food safety in the European Union / Marco Silano and Vittorio Silano.

"It's not easy to navigate through the EU food law; this book provides a clear analysis of the relevant EU regulations, making it beneficial to food safety organizations and food industry professionals. It offers a view of all the available tools and their practical usefulness on food safe...

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Bibliographic Details
Online Access: Full Text (via Taylor & Francis)
Main Authors: Silano, Marco (Author), Silano, V. (Author)
Format: eBook
Language:English
Published: Boca Raton, FL : CRC Press / Taylor and Francis Group, 2021.
Edition:First edition.
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Call Number: KJE6778
KJE6778 Available