Food system transformations : social movements, local economies, collaborative networks / edited by Cordula Kropp, Irene Antoni-Komar, Colin Sage.
This book examines the role of local food movements, enterprises and networks in the transformation of the currently unsustainable global food system. It explores a series of innovations designed to re-integrate sustainable modes of food production and encourage food sovereignty. It provides detaile...
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Online Access: |
Full Text (via Taylor & Francis) |
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Other Authors: | , , |
Format: | eBook |
Language: | English |
Published: |
London :
Routledge,
2021.
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Series: | Critical food studies.
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Subjects: |
Internet
Full Text (via Taylor & Francis)Online
Call Number: |
HD9000.5 .F66 2020
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HD9000.5 .F66 2020 | Available |