The kitchen, food, and cooking in reformation Germany / Volker Bach.

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Bibliographic Details
Online Access:	Full Text (via ProQuest)
Main Author:	Bach, Volker, 1973- (Author)
Format:	eBook
Language:	English
Published:	Lanham : Rowman & Littlefield, [2016]
Series:	Historic kitchens.
Subjects:	Food habits > Germany > History > 16th century. Food preferences > Germany > History > 16th century. Cooking, German. Reformation. Germany > Social life and customs. Food habits. Food preferences. Manners and customs. Germany. History.

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Full Text (via ProQuest)

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Call Number:	GT2853.G3
GT2853.G3	Available