Biology and Utilization of the Cucurbitaceae / Richard W. Robinson, David M. Bates ; Charles Jeffrey.

The cucurbits (Cucurbitaceae, or gourd family), which include squash, pumpkin, melon, cucumber, and watermelon, have long been of economic significance. As sources of vegetables, fruit, and seeds rich in oils and protein, they have the potential of making an even larger contribution toward meeting t...

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Bibliographic Details

Online Access:	Full Text (via ProQuest)
Main Authors:	Bates, David M. (Author), Robinson, Richard W. (Author)
Other Authors:	Jeffrey, Charles (Editor)
Format:	eBook
Language:	English
Published:	Ithaca, NY : Cornell University Press, [2019]
Subjects:	Cucurbitaceae > Utilization. Cucurbitaceae.