Nutriomics : well-being through nutrition / edited by Devarajan Thangadurai, Saher Islam, Leo M.L. Nollet and Juliana Bunmi Adetunji.

"This book enhances scientific evidences based on omics technologies and effectiveness of nutrition guidelines to promote well-being. It provides advanced understanding towards nutrients and genotype effects on disease and health status. Helps to design the precise nutritional recommendations f...

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Bibliographic Details
Online Access: Full Text (via Taylor & Francis)
Other Authors: Thangadurai, Devarajan, 1976- (Editor), Islam, Saher (Editor), Nollet, Leo M. L., 1948- (Editor), Adetunji, Juliana (Editor)
Format: eBook
Language:English
Published: Boca Raton ; London : CRC Press, 2022.
Edition:First edition.
Series:Food analysis and properties.
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Call Number: TX537
TX537 Available