Of dishes and discourse : classical Arabic literary representations of food / Geert Jan van Gelder.

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Bibliographic Details
Online Access:	Full Text (via Taylor & Francis)
Main Author:	Gelder, G. J. H. van (Author)
Other title:	God's banquet.
Format:	eBook
Language:	English
Published:	New York : Routledge, 2000.
Series:	Curzon studies in Arabic and Middle-Eastern literatures.
Subjects:	Food in literature. Gastronomy in literature. Arabic literature > History and criticism. Arabic literature. Criticism, interpretation, etc.

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Holdings details from Online
Call Number:	PJ7519.F6 G35 2000eb
PJ7519.F6 G35 2000eb	Available