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b1333614 |
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|a AS36
|b .I3
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| 092 |
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|a 641
|b Sp7
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| 100 |
1 |
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|a Sprague, Elizabeth Cade.
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| 245 |
1 |
2 |
|a A precise method of roasting beef /
|c by Elizabeth C. Sprague and H.S. Grindley.
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| 260 |
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|a Urbana :
|b University press,
|c 1907.
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| 300 |
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|a 37 pages :
|b IV color plate, tables, diagrams ;
|c 26cm.
|
| 336 |
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|a text
|b txt
|2 rdacontent.
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| 337 |
|
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|a unmediated
|b n
|2 rdamedia.
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| 338 |
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|a volume
|b nc
|2 rdacarrier.
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| 490 |
1 |
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|a University of Illinois. The University studies, vol.II, no.4.
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| 590 |
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|a NORLIN [c.1] @
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| 583 |
1 |
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|a committed to retain
|c 20160101
|d 20410101
|5 CoU
|f Alliance Shared Trust
|u https://www.coalliance.org/shared-print-archiving-policies.
|
| 650 |
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|a Cooking (Meat)
|0 http://id.loc.gov/authorities/subjects/sh85032056.
|
| 700 |
1 |
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|a Grindley, H. S.
|q (Harry Sands),
|d 1864-
|0 http://id.loc.gov/authorities/names/n2012069660.
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| 830 |
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|a University of Illinois. The University studies ;
|v vol.II, no.4.
|
| 856 |
4 |
2 |
|u https://www.hathitrust.org/
|z Search for the full-text version of this title in HathiTrust
|
| 907 |
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|a .b13336149
|b 01-19-23
|c 11-17-94
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|a .b13336149
|b 05-10-16
|c 11-17-94
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|a MARS - RDA ENRICHED
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|a .b13336149
|b 12-20-13
|c 11-17-94
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| 952 |
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|p Can circulate
|a University of Colorado Boulder
|b Boulder Campus
|c Offsite
|d PASCAL Offsite
|e AS36 .I3
|h Library of Congress classification
|i book
|m P104102712013
|n 1
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