Handbook of vitamins : nutritional, biochemical, and clinical aspects / edited by Lawrence J. Machlin.
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
M. Dekker,
©1984.
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| Series: | Food science and technology (Marcel Dekker, Inc.) ;
13. |
| Subjects: |
PASCAL Offsite
| Call Number: |
QP771 .H36 1984
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| QP771 .H36 1984 | Available Place a Hold |