Curye on Inglysch : English culinary manuscripts of the fourteenth century (including the Forme of cury) / edited by Constance B. Hieatt and Sharon Butler.
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| Other Authors: | , |
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| Format: | Book |
| Language: | Middle English |
| Published: |
London ; New York :
Published for the Early English Text Society by the Oxford University Press,
1985.
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| Series: | SS (Early English Text Society) ;
8. |
| Subjects: |
Norlin Library - Stacks
| Call Number: |
TX705 .C87 1985
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| TX705 .C87 1985 | Available Place a Hold |