The role of fats in human nutrition /

The role of fats in human nutrition / edited by A.J. Vergroesen and M. Crawford.

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Bibliographic Details
Other Authors: Vergroesen, A. J., Crawford, Michael, 1930-
Format: Book
Language:English
Published: London ; San Diego : Academic Press, ©1989.
Edition:2nd ed.
Subjects:
Coronary Disease > diet therapy.
Coronary Disease > prevention & control.
Diabetes Mellitus, Non-Insulin-Dependent > diet therapy.
Dietary Fats > metabolism.
Dietary Fats > therapeutic use.
Fetal Development.
Infant, Newborn > growth & development.

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Call Number: RC622 .R64 1989
RC622 .R64 1989 Available Place a Hold

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