Encyclopaedia of food science, food technology and nutrition / edited by R. Macrae, R.K. Robinson, M.J. Sadler.

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Bibliographic Details
Other Authors: Macrae, R., Robinson, R. K. (Richard Kenneth), Sadler, M. J. (Michèle J.)
Format: Book
Language:English
Published: London ; San Diego : Academic Press, ©1993.
Subjects:

Norlin Library - Science Stacks

Holdings details from Norlin Library - Science Stacks
Call Number: TX349 .E47 1993
TX349 .E47 1993 (v.1) Available Place a Hold
TX349 .E47 1993 (v.2) Available Place a Hold
TX349 .E47 1993 (v.3) Available Place a Hold
TX349 .E47 1993 (v.4) Available Place a Hold
TX349 .E47 1993 (v.5) Available Place a Hold
TX349 .E47 1993 (v.6) Available Place a Hold
TX349 .E47 1993 (v.7) Restricted Place a Hold
TX349 .E47 1993 (v.8) Available Place a Hold