Encyclopaedia of food science, food technology and nutrition / edited by R. Macrae, R.K. Robinson, M.J. Sadler.
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Other Authors: | , , |
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Format: | Book |
Language: | English |
Published: |
London ; San Diego :
Academic Press,
©1993.
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Subjects: |
Norlin Library - Science Stacks
Call Number: |
TX349 .E47 1993
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TX349 .E47 1993 (v.1) | Available Place a Hold |
TX349 .E47 1993 (v.2) | Available Place a Hold |
TX349 .E47 1993 (v.3) | Available Place a Hold |
TX349 .E47 1993 (v.4) | Available Place a Hold |
TX349 .E47 1993 (v.5) | Available Place a Hold |
TX349 .E47 1993 (v.6) | Available Place a Hold |
TX349 .E47 1993 (v.7) | Restricted Place a Hold |
TX349 .E47 1993 (v.8) | Available Place a Hold |