Benefit-cost analysis and water-pollution control.
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| Main Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Stanford, Calif. :
Food Research Institute, Stanford University,
[1960]
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| Series: | Miscellaneous publication (Stanford University. Food Research Institute) ;
13. |
| Subjects: |
Internet
Search for the full-text version of this title in HathiTrustPASCAL Offsite
| Call Number: |
TC423 .H3
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| TC423 .H3 | Available Place a Hold |