Beef and veal in family meals : a guide for consumers / prepared by Agricultural Research Service ; prepared by Consumer and Food Economics Institute.
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| Corporate Author: | |
| Format: | Government Document Book |
| Language: | English |
| Published: |
[Washington] :
Dept. of Agriculture, Agricultural Research Service,
[1978]
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| Edition: | [Slightly rev. Jan. 1978.] |
| Series: | Home and garden bulletin ;
no. 118. |
| Subjects: |
Internet
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| Call Number: |
A 1.77:118/5
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| A 1.77:118/5 | Available Place a Hold |