Handling frozen foods from warehouse receiving to retail display : an evaluation of selected methods and systems / by Jack L. Runyan, Richard H. Silverman, and Errol R. Bragg.

Saved in:

Bibliographic Details
Online Access:	Search for the full-text version of this title in HathiTrust
Main Authors:	Runyan, Jack L., Silverman, Richard H (Author), Bragg, Errol R. (Author)
Corporate Authors:	United States. Agricultural Research Service. Northeastern Region, Richard H. Silverman and Associates
Format:	Government Document Book
Language:	English
Published:	Beltsville, Md. : Dept. of Agriculture, Agricultural Research Service, Northeastern Region, 1978.
Series:	ARS--NE ; 98.
Subjects:	Frozen foods > Storage. Warehouses > Management.

Internet

Holdings details from PASCAL Offsite
Call Number:	A 77.15:NE-98
A 77.15:NE-98	Available Place a Hold