Preventing food poisoning.

Saved in:

Bibliographic Details
Corporate Author:	United States. Public Health Service
Format:	Government Document Book
Language:	English
Published:	[Rockville, Md.?] : U.S. Dept. of Health and Human Services, Public Health Service, [1985?]
Subjects:	Food poisoning > United States > Prevention.

Norlin Library - Government Information - US

Holdings details from Norlin Library - Government Information - US
Call Number:	HE 20.2:F 73/2
HE 20.2:F 73/2	Available Place a Hold