Venison on the menu / [Elizabeth Dyar, J.V.K. Wagar]

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Bibliographic Details
Online Access:	Search for the full-text version of this title in HathiTrust
Main Author:	Dyar, Elizabeth
Corporate Author:	Colorado Agricultural Experiment Station
Other Authors:	Wagar, J. V. K. (John Vernon Knox), 1898-
Format:	Government Document Book
Language:	English
Published:	Fort Collins : Colorado State University, Experiment Station, 1958.
Series:	Bulletin (Colorado Agricultural Experiment Station) ; 499-S.
Subjects:	Wildlife as food. Cooking (Venison) Venison.

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Holdings details from Norlin Library - Basement - Government Information - Colorado
Call Number:	UCSU20/2.3/
UCSU20/2.3/	Available Place a Hold
UCSU20/2.3/ (no.494-510 1956-61)	Long missing Contents The following works are all found in the book indicated by the call number above. Winter wheat production in Colorado / [T.E. Haus and others] Farm irrigation structures / [by W.E. Code] Seeding Colorado range lands / A.C. Hull [and others] Turkey breeding practices / [R.E. Moreng and T.E. Hartung] Beef : consumer use and preferences. Pocket gophers in Colorado. Venison on the menu / [Elizabeth Dyar, J.V.K. Wagar] Meteorological data, 1887-1957 : a summary of 71 years of meteorological data at the... Colorado's ground-water problems. Ground water in Colorado / [Morton W. Bittinger] Sorghum varieties for Colorado. Floor space and feeder space as factors in finishing turkeys for market / Robert E. M... Colorado's ground-water problems. The economic picture / [Irving F. Davis] Colorado's ground-water problems. Water and the law. Moist-pack flower shipping / [H.J. Hudek]