The Oxford companion to food / Alan Davidson ; illustrations by Soun Vannithone.

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Bibliographic Details
Main Author:	Davidson, Alan, 1924-2003
Format:	Book
Language:	English
Published:	Oxford : Oxford University Press, 1999.
Subjects:	Food > Encyclopedias. Cooking > Encyclopedias. Food habits > Encyclopedias.

Norlin Library - Science Stacks

Holdings details from Norlin Library - Science Stacks
Call Number:	TX349 .D36 1999
TX349 .D36 1999	Available Place a Hold