Everyday foods / by Jessie W. Harris and Elisabeth Lacey Speer.

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Bibliographic Details
Main Author: Harris, Jessie W. (Jessie Wootten), 1888-
Other Authors: Lacey, Elisabeth V. (Elisabeth Van Devanter), 1892-
Format: Book
Language:English
Published: Boston : Houghton Mifflin Co., ©1933.
Edition:Rev. and enl. ed.
Series:Riverside home economics series.
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Holdings details from PASCAL Offsite
Call Number: TX353 .H2 1933
TX353 .H2 1933 Available Place a Hold