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20021004115715.0 |
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020125s2002 dcua b 101 0 eng |
| 010 |
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|a 2002018336
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| 020 |
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|a 0841237344 (alk. paper)
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|a (OCoLC)ocm48906899
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|a DLC
|c DLC
|d YDX
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|a pcc
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|a COD2
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|a QP456
|b .A447 2000
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| 050 |
0 |
0 |
|a QP456
|b .A447 2000
|
| 110 |
2 |
|
|a American Chemical Society.
|b Meeting
|n (219th :
|d 2000 :
|c San Francisco, Calif.)
|
| 245 |
1 |
0 |
|a Chemistry of taste :
|b mechanisms, behaviors, and mimics /
|c Peter Given, editor ; Dulce Paredes, editor.
|
| 260 |
|
|
|a Washington, D.C. :
|b American Chemical Society :
|b Distributed by oxford University Press,
|c ©2002.
|
| 300 |
|
|
|a xiii, 362 pages :
|b illustrations ;
|c 24 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent.
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia.
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier.
|
| 490 |
1 |
|
|a ACS symposium series ;
|v 825.
|
| 500 |
|
|
|a "Developed from a symposium sponsored by the Division of Agriculture and Food Chemistry at the 219th National Meeting of the American Chemical Society, San Francisco, California, March 26-30, 2000."
|
| 504 |
|
|
|a Includes bibliographical references and indexes.
|
| 650 |
|
0 |
|a Taste
|v Congresses.
|
| 650 |
|
0 |
|a Chemoreceptors
|v Congresses.
|0 http://id.loc.gov/authorities/subjects/sh2009118832.
|
| 700 |
1 |
|
|a Given, Peter,
|d 1952-
|0 http://id.loc.gov/authorities/names/n2002017954
|1 http://isni.org/isni/0000000033887892.
|
| 700 |
1 |
|
|a Paredes, Dulce,
|d 1958-
|0 http://id.loc.gov/authorities/names/n2002017959
|1 http://isni.org/isni/0000000034266473.
|
| 710 |
2 |
|
|a American Chemical Society.
|b Division of Agricultural and Food Chemistry.
|0 http://id.loc.gov/authorities/names/n79007703
|1 http://isni.org/isni/0000000110920503.
|
| 830 |
|
0 |
|a ACS symposium series ;
|v 825.
|0 http://id.loc.gov/authorities/names/n42001050.
|
| 907 |
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|a .b34645494
|b 03-19-20
|c 10-04-02
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|c 10-04-02
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|a MARS - RDA ENRICHED
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|a .b34645494
|b 12-29-08
|c 10-04-02
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|p Can circulate
|a University of Colorado Boulder
|b Boulder Campus
|c Norlin
|d Norlin Library - Science Stacks
|e QP456 .A447 2000
|h Library of Congress classification
|i book
|m U183036337362
|n 1
|
