Domestic poultry [microform] : being a practical treatise on the preferable breeds of farm-yard poultry, their history and leading characteristics with complete instructions for breeding and fattening, and preparing for exhibition at poultry shows, etc., etc.

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Bibliographic Details
Main Author: Saunders, Simon M.
Format: Microfilm Book
Language:English
Published: New York : O. Judd, 1865.
Series:American culture series ; 589.5.
Subjects:

MARC

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245 1 0 |a Domestic poultry  |h [microform] :  |b being a practical treatise on the preferable breeds of farm-yard poultry, their history and leading characteristics with complete instructions for breeding and fattening, and preparing for exhibition at poultry shows, etc., etc. 
260 |a New York :  |b O. Judd,  |c 1865. 
300 |a 104 pages including frontispiece, illustrations ;  |c 19 cm. 
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500 |a Microfilm. Ann Arbor, Mich., Xerox University Microfilms, 1974. 35 mm. (American Culture Series, reel 589.5) 
650 0 |a Poultry.  |0 http://id.loc.gov/authorities/subjects/sh85105892. 
830 0 |a American culture series ;  |v 589.5.  |0 http://id.loc.gov/authorities/names/no2001039736. 
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