Suggestions offered to the consideration of the public [electronic resource] : and in particular to the more opulent classes of the community, for the purpose of reducing the consumption of bread corn; and relieving at the same time the labouring people, by the substitution of other cheap, wholesome, and nourishing food; and especially by means of soup establishments, &c.
Saved in:
| Online Access: |
https://colorado.idm.oclc.org/login?url=http://galenet.galegroup.com/servlet/ECCO?c=1&stp=Author&ste=11&af=BN&ae=N060749&tiPG=1&dd=0&dc=flc&docNum=CW106534472&vrsn=1.0&srchtp=a&d4=0.33&n=10&SU=0LRL+OR+0LRI&locID=coloboulder |
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| Main Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
[London],
[1799]
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