The complete distiller [electronic resource] : combining theory and practice; and explaining the mysteries and most recent improvements of distilling and brewing, in a most simple, easy, and familiar manner. And containing all the instructions necessary for a complete acquirement of these useful arts. In four parts. ... By a gentleman of extensive practice, and long experience.
Saved in:
| Online Access: |
https://colorado.idm.oclc.org/login?url=http://galenet.galegroup.com/servlet/ECCO?c=1&stp=Author&ste=11&af=BN&ae=T112122&tiPG=1&dd=0&dc=flc&docNum=CW108678652&vrsn=1.0&srchtp=a&d4=0.33&n=10&SU=0LRM&locID=coloboulder |
|---|---|
| Main Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Edinburgh :
printed for Peter Hill; - and G. Kearsley, London,
1793.
|
Internet
https://colorado.idm.oclc.org/login?url=http://galenet.galegroup.com/servlet/ECCO?c=1&stp=Author&ste=11&af=BN&ae=T112122&tiPG=1&dd=0&dc=flc&docNum=CW108678652&vrsn=1.0&srchtp=a&d4=0.33&n=10&SU=0LRM&locID=coloboulderOnline
| Available |