National reports presented at the Fifth Regional Workshop on the Assessment and Management of the Caribbean Spiny Lobster : Mérida, Yucatán, Mexico, 19-29 September 2006 = Informes nacionales presentados al Quinto Taller Regional sobre la Evaluación y la Ordenación de la Langosta Común del Caribe : Mérida, Yucatán, México, 19-29 de septiembre de 2006.
This document reports on the fifth in a series of regional workshops organized by the FAO Western Central Atlantic Fishery Commission (WECAFC) in cooperation with various regional institutions. The goal of each workshop was to build on the information based on the previous workshop. The fifth Region...
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| Corporate Authors: | , , |
|---|---|
| Other title: | Informes nacionales presentados al Quinto Taller Regional sobre la Evaluación y la Ordenación de la Langosta Común del Caribe. |
| Format: | Conference Proceeding Book |
| Language: | English Spanish |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations,
©2007.
|
| Series: | FAO fisheries report ;
no. 826. |
| Subjects: |
MARC
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| 111 | 2 | |a Regional Workshop on the Assessment and Management of the Caribbean Spiny Lobster |n (5th : |c Mérida, Yucatán, Mexico) | |
| 245 | 1 | 0 | |a National reports presented at the Fifth Regional Workshop on the Assessment and Management of the Caribbean Spiny Lobster : |b Mérida, Yucatán, Mexico, 19-29 September 2006 = Informes nacionales presentados al Quinto Taller Regional sobre la Evaluación y la Ordenación de la Langosta Común del Caribe : Mérida, Yucatán, México, 19-29 de septiembre de 2006. |
| 246 | 3 | 0 | |a Informes nacionales presentados al Quinto Taller Regional sobre la Evaluación y la Ordenación de la Langosta Común del Caribe. |
| 260 | |a Rome : |b Food and Agriculture Organization of the United Nations, |c ©2007. | ||
| 300 | |a 99 pages : |b illustrations ; |c cm. | ||
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| 490 | 1 | |a FAO fisheries report ; |v no. 826 = FAO, Informe de Pesca, |x 0429-9337 ; |v No 826. | |
| 500 | |a "FIE/R826 (Bi)" | ||
| 505 | 2 | |a Report of the fifth regional workshop on the assessment and management of the Caribbean spiny lobster. Background and objectives -- pt. 1. Scientific part, 19-27 September 2006 -- pt. 2. Management part, 28-29 September 2006. | |
| 520 | |a This document reports on the fifth in a series of regional workshops organized by the FAO Western Central Atlantic Fishery Commission (WECAFC) in cooperation with various regional institutions. The goal of each workshop was to build on the information based on the previous workshop. The fifth Regional Workshop comprised two meetings: the scientific meeting which reviewed and updated the status of the Caribbean spiny lobster at national, subregional and regional levels; the management meeting reviewed the conclusions and recommendations of the scientific meeting and agreed on strategies to ensure optimal and sustainable use of the resource.--Publisher's description. | ||
| 546 | |a Text in English and Spanish. | ||
| 650 | 0 | |a Caribbean spiny lobster |v Congresses. | |
| 650 | 0 | |a Spiny lobsters |v Congresses. | |
| 650 | 0 | |a Lobsters |v Congresses. | |
| 710 | 2 | |a Food and Agriculture Organization of the United Nations. |0 http://id.loc.gov/authorities/names/n80004214 |1 http://isni.org/isni/0000000121808218. | |
| 710 | 2 | |a Western Central Atlantic Fishery Commission. |0 http://id.loc.gov/authorities/names/n80065023 |1 http://isni.org/isni/0000000119426202. | |
| 830 | 0 | |a FAO fisheries report ; |v no. 826. |0 http://id.loc.gov/authorities/names/n83730252. | |
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