The National School Lunch Program Background, Trends, and Issues. Economic Research Report Number 61 /

The National School Lunch Program [electronic resource] : Background, Trends, and Issues. Economic Research Report Number 61 / Katherine Ralston, Constance Newman and Annette Clauson.

The National School Lunch Program (NSLP) is the Nation's second largest food and nutrition assistance program. In 2006, it operated in over 101,000 public and nonprofit private schools and provided over 28 million low-cost or free lunches to children on a typical school day at a Federal cost of...

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Bibliographic Details
Online Access: Full Text (via ERIC)
Main Author: Ralston, Katherine
Corporate Author: United States. Department of Agriculture. Economic Research Service
Other Authors: Newman, Constance (Constance Bradshaw), Clauson, Annette, Guthrie, JoAnne, Buzby, Jean C.
Format: Electronic eBook
Language:English
Published: [Place of publication not identified] : Distributed by ERIC Clearinghouse, 2008.
Subjects:
Lunch Programs.
National Programs.
Nutrition.
Program Costs.
Student Participation.
Integrity.
Obesity.
Participant Characteristics.
Agriculture.
Dietetics.
Costs.
Food.
Eligibility.
Certification.
Food Standards.

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Call Number: ED502404
ED502404 Available

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