Audiovisuals for Nutrition Education. Nutrition Education Resource Series No. 9. Revised Edition [microform]
This bibliography contains reviews of more than 250 audiovisual materials in eight subject areas related to nutrition: (1) general nutrition; (2) life cycle; (3) diet/health and disease; (4) health and athletics; (5) food - general; (6) food preparation and service; (7) food habits and preferences;...
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Corporate Authors: | , |
Format: | Microfilm Book |
Language: | English |
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Distributed by ERIC Clearinghouse,
1979.
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ED174480
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ED174480 | Available Place a Hold |